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(sample menu only)

Cold Finger Food

Black sesame rice crackers
served with Tasmanian smoked salmon and sour cream

Persian fetta and roasted Piquillo pepper mini cornettes

Smoked tuna mini cornettes topped with garlic aioli

Home made vegetarian vine leaf dolmades

Vegetarian California rolls
traditional seaweed wrapping and inside out toasted sesame seed - The best in Melbourne!

Assorted Sushi
A selection of the freshest white fish, tuna, salmon served with soy, wasabi and pickled ginger

Vegetarian rice paper rolls served with Hoi Sin dipping sauce

Canape tartlets filled with your choice of:

- Smoked chicken, home made mayo, chopped macadamias and smoked paprika

OR

- Slivered beef carpaccio and basi pesto

Mini canape cups filled wit your choice of either: Pear, blue cheese adn roasted pecans OR Italian vegetable antipasto and eggplant garlic puree














































Steven Swiatlo
Phone: (03) 9578 2153
Fax: (03) 9578 2153
Mobile: 0412 686 067

[Hot finger food] Cold finger food [Salads] [Petit fours]